biscoff chocolate muffins
Imprimer la recette

biscoff and chocolat muffins

prep time10 min
cook time20 min
total time30 min
Type de plat: muffins

Ingr├ędients

  • 270 gr flour
  • 35 gr biscoff
  • 50 g dark chocolate if you want a color more chocolate, you can double the amount of chocolate
  • 90 grams of sugar
  • 2 tsp baking powder
  • 1 vanilla extract
  • 240 ml milk
  • 100 ml vegetable oil
  • 1 egg

Instructions

  • preheat oven to 200 degrees C
  • Mix the flour, baking powder and add all other ingredients.
  • Mix vigorously with a spoon until it becomes homogeneous, but do not mix too.
  • fill the boxes had already prepared muffin until 3 / 4 height
  • Bake at 200 degrees during the first 5 minutes, then reduce temperature to 170 degrees and bake for about 25 minutes.